What To Serve With Homemade Chicken And Noodles

Chicken and noodles is a classic comfort food dish that can be enjoyed any time of year.

Whether you make it from scratch or buy ready-made ingredients, it’s sure to be a hit with the whole family.

Now, if you’re looking for something a little different to serve alongside your homemade chicken and noodles, we’ve got just the thing for you! Here are 15 delicious dishes that will take this classic meal to the next level.

From hearty sides like roasted vegetables and creamy mashed potatoes to lighter options like salads and slaws, there’s something here for everyone.

Let’s get cooking!

Why These Side Dishes Goes Well With Homemade Chicken and Noodles – By Chef Natalie

To save you time, and to make your decision easy, I have built a nice chart on why these side dishes go well with Homemade Chicken and Noodles!

Side DishWhy it goes well with Homemade Chicken and Noodles
Roasted VegetablesThe flavorful and tender roasted vegetables add a colorful and nutritious element to the dish, complementing the hearty chicken and noodles.
Mashed PotatoesCreamy and comforting mashed potatoes provide a perfect pairing with the savory and tender chicken and noodles.
Baked BeansThe sweet and smoky flavors of baked beans offer a delightful contrast to the rich and savory flavors of the chicken and noodles.
Fruit SaladA refreshing and light fruit salad provides a burst of freshness that complements the comforting flavors of the chicken and noodles.
Green BeansCrisp and vibrant green beans add a crunchy texture and freshness that balances the heartiness of the chicken and noodles.
Baked Mac and CheeseThe creamy and cheesy baked mac and cheese pairs well with the chicken and noodles, providing a comforting and indulgent combination.
Corn on the CobThe sweet and juicy corn on the cob adds a touch of sweetness and a satisfying crunch that complements the chicken and noodles.
ColeslawThe crisp and tangy coleslaw provides a refreshing contrast to the rich and savory flavors of the chicken and noodles.
Garlic BreadThe aromatic and buttery garlic bread serves as a perfect accompaniment, providing a satisfying crunch and complementary flavors.
Buttered CarrotsThe buttery and tender carrots add a touch of sweetness and a vibrant color that complements the chicken and noodles.
BiscuitsWarm and fluffy biscuits are a classic comfort food that pairs well with the hearty chicken and noodles.
BreadsticksCrispy and flavorful breadsticks offer a satisfying crunch and can be dipped in the sauce of the chicken and noodles for added flavor.
CornbreadThe sweet and savory cornbread adds a rustic and comforting element that pairs well with the chicken and noodles.
Rice PilafRice pilaf serves as a neutral and filling side dish that complements the flavors of the chicken and noodles.
Garlic Roasted PotatoesThe crispy and aromatic garlic roasted potatoes add a savory and satisfying element to the meal, enhancing the flavors of the chicken and noodles.

1. Roasted Vegetables

Roasted vegetables make a great accompaniment to homemade chicken and noodles.

A variety of vegetables can be used, depending on the season or personal preference; carrots, parsnips, potatoes, onions, peppers, and courgettes are all delicious when roasted.

To prepare these vegetables for roasting, simply peel or scrub them as necessary then chop them into large pieces.

Toss them in oil, salt, and pepper and spread them out on a baking tray before popping them in the oven.

Roasting intensifies the flavor of the vegetables while keeping them tender on the inside yet crispy on the outside – perfect for adding some extra texture to your meal!

For an added flavor boost you could add some herbs such as rosemary or thyme before roasting.

Enjoy your delicious roasted vegetables with homemade chicken and noodles for a hearty meal that’s full of flavor.

2. Mashed Potatoes

Mashed potatoes are the perfect accompaniment to a homemade chicken and noodle meal.

With their smooth, creamy texture, mashed potatoes can add just the right amount of richness to any dish.

Plus, they’re incredibly easy to make.

Garlic Mashed Potatoes A Savory Side

Start by boiling peeled potatoes in salted water for about 20 minutes or until they become tender when pierced with a fork.

Strain them, then mash them with butter and warm milk until you get the desired consistency.

You can also use cream cheese or sour cream to give your mashed potatoes an extra creamy flavor.

Finally, season with salt and pepper, and enjoy!

Mashed potatoes are a simple yet delicious side dish that goes perfectly with chicken and noodles.

It’s an easy way to elevate a classic comfort food recipe while adding an extra layer of flavor and texture.

A plate of homemade chicken and noodles is sure to be even more satisfying with this classic potato side dish!

3. Baked Beans

Mashed potatoes are a classic side dish that pairs perfectly with chicken and noodles, but if you’re looking to switch up your sides, baked beans are an excellent choice.

They bring both sweetness and smokiness to the plate and can be cooked in advance or right alongside the chicken and noodles.

Green Beans Almondine

Here’s how to make the best-baked beans for your homemade chicken and noodles dinner:

  • Start with a pound of dried navy beans. Soak them overnight in cold water, then rinse them off before cooking.
  • Put the beans in a pot with enough water to cover them by several inches, plus some diced onion, garlic cloves, bay leaves, and salt.
  • Simmer the beans for about two hours until they are tender; if needed add more hot water as they cook so that they remain covered in liquid.
  • Once the beans are tender, drain them and return them to the pot along with some prepared barbecue sauce, molasses or brown sugar, Worcestershire sauce, and mustard powder.
  • Stir everything together so that all of the ingredients are combined evenly throughout.

Bake your beans in a preheated 350-degree oven for 45 minutes until they become bubbly and golden brown on top.

Serve while hot alongside your homemade chicken and noodles for an unbeatable meal!

Baked beans provide a much-needed flavor contrast to traditional comfort food dishes like chicken and noodles.

With their sweet smokiness and hearty texture, these delicious side dishes will be sure to have everyone coming back for seconds—and thirds!

Plus, you can easily make a double batch ahead of time so you’ll have plenty of leftovers for quick meals later on down the road. Enjoy!

4. Fruit Salad

Nothing beats a comforting bowl of homemade chicken and noodles on a chilly day.

But if you’re looking for something to accompany your dish, why not consider making a delicious fruit salad? Its sweet and tangy flavors will perfectly balance the savoriness of the chicken and noodles, making for an unforgettable meal.

fruit salad

To make this fruity treat, start by gathering fresh strawberries, blueberries, blackberries, raspberries, bananas, apples, and oranges.

Wash them thoroughly then cut them into bite-size pieces.

Place each type of fruit in its own separate bowl so it’s easier to mix them together later.

When all your ingredients are ready, combine them in a large bowl with some honey for sweetness or lemon juice for tartness. You can also add other ingredients like nuts or coconut flakes to give your salad more texture and flavor. Mix everything together until they are evenly distributed then serve with your homemade chicken and noodles!FruitsFlavorTexture

5. Green Beans

Green beans add a nice crunch and fresh flavor to this meal.

They are a great side dish for homemade chicken and noodles because they cook quickly, and their mild flavor pairs nicely with the rich creaminess of the noodles.

When preparing green beans, start by washing them in cool water and trimming off the ends.

Then bring a large pot of salted water to a boil.

Add your trimmed green beans to the boiling water, and let them cook for 3-5 minutes until they’re just tender.

Finally, drain the green beans and season them with salt, pepper, butter, or olive oil.

Here is a list of four delicious ways to enjoy your cooked green beans:

  • Tossed in a light lemon vinaigrette
  • Topped with freshly grated Parmesan cheese
  • Mixed with garlic sautéed mushrooms
  • Served with caramelized onions

The simplicity of these ideas makes it easy to customize your own unique side dish that will elevate your homemade chicken and noodles meal into something special!

6. Baked Mac And Cheese

Piping hot mac and cheese – creamy, cheesy, and dotted with a crunchy topping – is the perfect side dish for homemade chicken and noodles.

Melted cheddar cheese, garlic powder, and butter create an irresistible combination of flavors that will have everyone coming back for seconds.

To make this classic dish, start by cooking the macaroni in salted boiling water until it’s al dente.

Drain off the water and combine the cooked macaroni with melted butter, garlic powder, salt, pepper, milk, and shredded cheddar cheese before transferring it to a greased baking dish.

Sprinkle some extra grated cheese over top along with a few pinches of paprika or Italian seasoning for color.

Bake at 375°F until golden brown and bubbly around the edges.

The result? A comforting side dish that’s sure to please even the pickiest eaters.

Serve it up alongside your chicken and noodles for an unbeatable combination that will have everyone asking for more!

7. Corn On The Cob

Transitioning from the indulgent comfort of Baked Mac and Cheese, it’s time to move on to a classic summer side dish – Corn on the Cob.

This simple, yet delicious side is extremely versatile, making it ideal for any meal.

The first step when preparing corn on the cob is to pick out fresh ears of corn.

Grilled Corn On The Cob

You want to look for ones with bright green husks and no visible blemishes or discolorations.

Once you have your desired ears of corn, simply peel back the husks and remove all of the silk strands before replacing the husks back around each ear.

From here you can either steam or boil your corn for about 5-10 minutes depending on how tender you would like it to be.

Once cooked, top with butter, salt, and pepper, and enjoy this summertime favorite alongside homemade chicken and noodles!

8. Coleslaw

Coleslaw is a classic addition to a homemade chicken and noodle dinner.

It’s a cool, crunchy side that pairs well with the warm comfort of chicken and noodles.


Plus, it’s simple to make and can be enjoyed in just a few minutes.

Here’s how:

  1. Start with finely chopped cabbage – 1/2 head should do the trick – and add in some diced carrots for a little extra sweetness.
  2. In a separate bowl, mix together mayonnaise, apple cider vinegar, sugar or honey, salt, pepper and celery seeds until combined.
  3. Combine the cabbage-carrot mixture with the mayo dressing until everything is evenly coated and serve cold.

Coleslaw is one of those dishes that tastes even better when it sits for a bit – so if you can prepare it ahead of time before dinner, even better! The tangy flavor will mix perfectly with your homemade chicken and noodles for an easy yet elevated side dish everyone will love.

9. Garlic Bread

Coleslaw may be a classic side dish, but garlic bread is the perfect accompaniment to any meal featuring chicken and noodles.

It’s an ideal balance of crunchy bread, fragrant garlic, and buttery goodness that rounds out the meal.

Plus, it’s easy to make with just a few simple ingredients. Let’s take a look at how to make this delicious classic.

French Bread1 LoafSliced
Butter2 TablespoonsSoftened
Garlic Cloves3-5 ClovesMinced
Parsley1 TablespoonChopped Fresh or Dried

To get started, preheat your oven to 375 degrees Fahrenheit degrees.

Slice the loaf of French bread into about 12 even slices and lay them on a baking sheet lined with parchment paper or aluminum foil.

Spread each slice with softened butter and sprinkle lightly with minced garlic and chopped parsley.

Bake for 10 minutes or until slightly golden brown.

Serve hot alongside your homemade chicken and noodles for a yummy combination!

This tasty twist on traditional garlic bread will be sure to please everyone in your household – from the pickiest eaters to the gourmands alike! No matter what you serve it with, this classic side dish is sure to add some flavor and texture to any meal.

So go ahead and give it a try – you won’t regret it!

10. Buttered Carrots

The aroma of freshly steamed carrots fills the kitchen, with hints of butter, garlic, and parsley floating in the air.

This simple side dish is as flavorful as it is nutritious. Adding a touch of sweetness to the salty chicken and noodles, these buttered carrots are sure to be a hit with everyone at the table.

Here’s how to make this delicious side dish:

  • Start by prepping your carrots – peel them and cut them into even pieces
  • Heat up some butter in a large pan over medium heat, then add minced garlic and cook for 1-2 minutes until fragrant
  • Add the carrots and stir everything together, then cover the pan with a lid or foil and let them cook for 8-10 minutes until softened

Once done cooking, season with parsley, salt, and pepper to taste.

Serve warm alongside your homemade chicken and noodles for an amazing meal that will have everyone asking for seconds!

11. Biscuits

Biscuits are a classic accompaniment to chicken and noodles.

With just a few simple ingredients you can whip up your own flaky, buttery biscuits in no time.

Start by preheating your oven to 425 degrees Fahrenheit and gathering all the ingredients you’ll need:

2 cups of all-purpose flour,
2 teaspoons of baking powder,
1 teaspoon of sugar,
1 teaspoon of salt,
8 tablespoons of cold butter or margarine cut into small cubes, and
3/4 cup of buttermilk.

Mix together the dry ingredients in a large bowl then add in the butter cubes.

Using either a pastry cutter or your hands work the butter into the mixture until it resembles coarse crumbs.

Pour in the buttermilk and stir everything together until it forms a soft dough.

Transfer the dough onto a lightly floured surface and shape it into an 8-inch round disc about 1 inch thick.

Cut out biscuits using either a biscuit cutter or a sharp knife then place them on an ungreased baking sheet.

Bake for 15-20 minutes until golden brown.

Enjoy warm with your homemade chicken and noodles.

12. Breadsticks

Biscuits may be the classic side dish to serve with homemade chicken and noodles, but why not try something different? Breadsticks offer a light and crunchy alternative that can still bring lots of flavor to the meal.

To start, you’ll need some store-bought breadstick dough.

If you have time, you can even make your own dough from scratch using all-purpose flour, water, olive oil, sugar, salt, and yeast.

Once you have your dough ready to go, it’s time to shape the breadsticks.

You can opt for traditional straight sticks or twist them into fun shapes before baking.

For an extra layer of flavor and crunch, sprinkle on some Parmesan cheese or sesame seeds before putting them in the oven.

When they’re golden brown and fragrant with a hint of garlic and herbs, your breadsticks are ready to serve with your homemade chicken and noodles. Serve them warm out of the oven for maximum deliciousness!

13. Cornbread

The aroma of homemade chicken and noodles wafting from the oven is enough to make any hungry stomach grumble.

But it’s not complete without one of the most beloved sides of all time: cornbread.

Cornbread Or Hush Puppies

This classic dish has been a staple in American homes for generations and for good reason.

Its golden-brown crust offers a pleasing crunch that pairs perfectly with the smooth, creamy sauce of the chicken and noodles while its fluffy interior adds a delightful texture that’s sure to please.

Cornbread is so popular, in fact, that many people consider it essential when serving this beloved meal.

It adds another layer of flavor and comfort that can’t be matched by any other side dish.

So when you’re making homemade chicken and noodles, don’t forget to make some delicious cornbread too—it’ll certainly be worth it!

14. Rice Pilaf

Rice Pilaf is a delicious accompaniment to homemade chicken and noodles. It’s easy to make, and the flavors blend together nicely. Plus, it’s an all-in-one dish that doesn’t require extra side dishes; all you need is some butter or olive oil, liquid (stock, water, or wine), rice, spices, and vegetables.

To make a flavorful Rice Pilaf at home try this recipe:

  • Start by sautéing some garlic and onion in butter or olive oil until fragrant.
  • Then add your uncooked rice and stir for a few minutes before adding your liquid of choice.
  • Once the liquid has been absorbed, add vegetables of your choice such as mushrooms or peas for extra flavor.

Top off the finished product with fresh herbs like oregano or basil for added aroma and flavor.

Serve up the Rice Pilaf alongside your homemade chicken and noodles for a complete meal that will have everyone asking for seconds!

15. Garlic Roasted Potatoes

A classic side dish to accompany your homemade chicken and noodles dinner is garlic-roasted potatoes.

For a delicious meal, there’s nothing quite like the aroma of roasting garlic wafting through the home.

This recipe couldn’t be easier: all you need are potatoes, garlic, olive oil, salt, and pepper.

Spicy Roasted Sweet Potatoes

Start by preheating your oven to 350°F (176°C).

Peel the potatoes and cut them into cubes or wedges of equal size.

Then peel some cloves of garlic – as many as you’d like – and mince them finely.

In a large bowl, combine the potato cubes with the minced garlic and enough olive oil to coat everything nicely.

Sprinkle generously with salt and pepper, then spread out evenly on a baking sheet lined with parchment paper or foil.

Roast for 25-30 minutes until potatoes are golden brown. Enjoy!

SavoryCrispyGarlic & Olive Oil
SaltyCreamyHerbs & Spices
ComfortingTender-CrispRoasted Potatoes & Garlic Cloves

The combination of savory flavors from herbs and spices, salty seasoning from freshly ground salt and pepper, and comforting aromas from roasting potatoes and garlic cloves will make this simple side dish an instant hit at any gathering.

Plus it’s so easy to prepare that you won’t have to spend too much time in the kitchen!


I hope this list of 15 dishes to serve with homemade chicken and noodles has given you some inspiration!

From roasted vegetables to garlic-roasted potatoes, there’s something for everyone.

And the best part is that all these sides can be made ahead of time so you can spend less time in the kitchen and more time enjoying your meal with family and friends.

Now all you need to do is make that delicious homemade chicken and noodles.

Bon appetit!

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About the author

Natalie is a food enthusiast who spends all of her time trying out new recipes, testing out new appliances, and making her kitchen as awesome as possible. She is a professional writer and blogs here about her love of food & kitchen.

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