Chicken soup is a comforting classic that can be enjoyed in any season.
It’s an easy dish to make and has endless possibilities for accompaniments. Whether you’re looking for something light to pair with your soup or a heartier side, there are plenty of delicious options to choose from.
Here are 15 dishes to serve with chicken soup that will add flavor, texture, and extra warmth to your meal.
From quick and easy sides like grilled cheese sandwiches and garlic bread, to more involved dishes like dumplings and potato pancakes, you’ll find something here that’s sure to please everyone at the table.
Each option adds its own special twist on the classic soup-and-side combination, so don’t be afraid to get creative!
Why These Side Dishes Goes Well With Chicken Soup – By Chef Natalie
To save you time, and to make your decision easy, I have built a nice chart on why these side dishes go well with Chicken Soup!
|Side Dish||Why It Goes Well with Chicken Soup|
|Grilled Cheese Sandwiches||The warm and gooey grilled cheese sandwich complements the comforting nature of chicken soup. The combination of flavors and textures is a classic comfort food pairing.|
|Garlic Bread||Garlic bread adds a delicious crunch and flavor to the chicken soup. It’s a perfect accompaniment for dipping into the soup or sopping up the broth.|
|Cornbread||Cornbread provides a slightly sweet and hearty element to chicken soup. Its crumbly texture and buttery taste are a delightful contrast to the soup’s flavors.|
|Biscuits||Freshly baked biscuits are soft, fluffy, and perfect for soaking up the flavorful broth of chicken soup. They add a comforting and satisfying component to the meal.|
|Croutons||Croutons add a delightful crunch and texture to chicken soup. They can be made from bread or seasoned specifically for soups, enhancing the overall dining experience.|
|French Fries||French fries are a classic side dish that pairs well with various soups, including chicken soup. They offer a crispy and savory element that complements the soup’s flavors.|
|Mashed Potatoes||Mashed potatoes provide a creamy and comforting addition to chicken soup. They add substance to the meal and can be enjoyed separately or mixed into the soup.|
|Baked Potatoes||Baked potatoes, with their fluffy and tender insides, are a satisfying accompaniment to chicken soup. They can be topped with various ingredients for added flavor.|
|Dumplings||Dumplings are a traditional side dish for chicken soup. Their soft and doughy texture absorbs the flavors of the soup while adding a substantial element to the meal.|
|Rice||Rice is a versatile side dish that pairs well with chicken soup. It can be enjoyed separately or mixed into the soup to add a comforting and filling component.|
|Quinoa||Quinoa, with its nutty flavor and fluffy texture, adds a healthy and protein-rich element to chicken soup. It’s a great option for those looking for a nutritious side dish.|
|Toast||Toasted bread is a simple yet satisfying side dish for chicken soup. It can be enjoyed as is or used for dipping into the soup, adding a crispy and warm element to the meal.|
|Spinach Salad||A refreshing spinach salad with a tangy dressing adds a light and healthy component to the meal. Its fresh flavors and crunchy texture complement the heartiness of chicken soup.|
|Potato Pancakes||Potato pancakes, also known as latkes, are a tasty side dish that pairs well with chicken soup. Their crispy exterior and soft interior add a delightful contrast to the soup.|
|Roasted Vegetables||Roasted vegetables, such as carrots, potatoes, and Brussels sprouts, bring a delicious depth of flavor to chicken soup. They add a hearty and nutritious element to the meal.|
1. Grilled Cheese Sandwiches
Grilled cheese sandwiches are a timeless classic.
Whether you prefer a simple combination of butter and cheese, or something more creative with additional ingredients, there’s no denying that the salty, savory combination makes for an irresistible snack.
It’s an easy entrée to whip up with minimal effort and maximum flavor.
When it comes to making a grilled cheese sandwich, pre-sliced cheese is the way to go. Not only does it make assembly easier, but it also ensures that each bite has melted cheese inside.
To really take your grilled cheese to the next level, try adding some fresh herbs or spices like garlic powder or dried oregano.
Of course, what pairs perfectly with grilled cheese? Soup! And chicken soup is no exception.
The comforting flavors and creamy texture of this classic soup will make your grilled cheese even more enjoyable.
So if you’re looking for an easy meal option that everyone will love, try serving up a plate of grilled cheese sandwiches alongside a bowl of steaming hot chicken soup!
2. Garlic Bread
Nothing quite completes the homey comfort of a warm bowl of chicken soup like a slice of crunchy, buttery garlic bread.
The rich aroma of freshly baked bread will fill your kitchen and make your mouth water as you wait for it to be ready.
It’s the perfect accompaniment to a cozy meal on any night of the week!
Here are five simple steps to making the perfect garlic bread:
Preheat an oven to 375°F (190°C).
Slice a loaf of Italian or French bread lengthwise down the middle, leaving one side intact so that it will open like a book.
Spread softened butter all over both cut sides, then sprinkle on some minced garlic, dried herbs, and grated cheese if desired.
Bake the garlic bread in preheated oven until golden brown, about 8-10 minutes.
Serve hot with your delicious chicken soup and enjoy!
Garlic bread is an easy way to take any ordinary soup up a notch and turn it into an exquisite culinary experience for your family or guests.
With its fragrant aroma and crispy texture, it’s sure to delight everyone at your table – no matter what type of soup you serve it with!
Moving away from the traditional garlic bread, cornbread is a great accompaniment to chicken soup that can be made in just minutes.
This delicious southern-style bread is both savory and sweet, with the perfect balance of texture.
The simple ingredients combine to create a taste that’s truly unique.
Making cornbread for your soup is surprisingly straightforward.
All you need is cornmeal, baking powder, salt, butter (or oil), eggs, and milk.
To start, preheat your oven to 425°F and grease a cast iron skillet or baking dish with butter or oil.
In a large bowl, whisk together all of the dry ingredients until they are well combined.
Then add in the wet ingredients and stir until everything is fully incorporated.
Once it’s all mixed together, pour the batter into your greased skillet and bake for 20-25 minutes until lightly golden brown on top.
The result is a comforting loaf of golden hued bread that pairs perfectly with your favorite chicken soup recipe.
It’s moist and fluffy on the inside with a slight crunch on the outside – sure to be enjoyed by everyone at your table!
Biscuits are the perfect accompaniment to a hearty bowl of chicken soup.
They’re buttery and flaky, providing a nice contrast to the creamy texture of the soup.
Biscuits also make sopping up all those extra juices incredibly easy. Plus, they add a delicious depth of flavor when you top them with herbs or spices.
Making homemade biscuits is surprisingly simple and requires very few ingredients.
All you need is flour, baking powder, salt, butter (or shortening), and buttermilk.
Mix these together in a bowl, knead it into a dough, cut out your biscuit shapes and bake for about 10 minutes until golden brown on top.
For an added twist on this classic side dish, try adding some grated cheese or chopped green onions to the biscuit dough before baking – it’ll give your biscuits an extra kick that pairs perfectly with the comforting flavors of chicken soup!
Croutons are a delightful addition to any bowl of chicken soup.
They bring a crunchy texture to the dish and provide an extra layer of flavor.
To make them, simply cut cubes of day-old white bread, coat in olive oil, salt, pepper and any other herbs or spices you like. Then bake them in the oven until they’re golden and crispy.
Adding croutons to your soup is truly a transformational experience; it takes the dish from ordinary to extraordinary! Not only do croutons add texture and flavor, but they also make your soup look more appetizing with their golden color.
So don’t forget to sprinkle some of these tasty morsels over your next bowl of chicken soup for a savory finish that everyone will love.
6. French Fries
Moving on from the crunch of croutons, a classic side to chicken soup is french fries. Even when soggy, french fries provide an enjoyable alternative to the hearty soup.
Whether it’s homemade or restaurant-bought, nothing quite compares to the flavor of fried potatoes when paired with a steaming bowl of chicken soup.
When it comes to serving up french fries with your soup, there are many options:
These are a healthier option that still offers a great crunch and flavor.
They can be flavored with herbs and spices for added flavor.
This is the classic way to cook french fries and make them extra crispy.
They can also be seasoned with different kinds of salt for added flavor.
No matter how they are cooked, french fries are sure to bring out the best in your chicken soup. From their crunchy exterior to their fluffy interior, they make an ideal accompaniment while adding texture and flavor to your meal.
So go ahead and serve up some fries alongside your next bowl of chicken soup!
7. Mashed Potatoes
Mashed potatoes are the perfect accompaniment to a bowl of chicken soup.
Whether you use white or golden potatoes, a creamy mashed potato will enhance your soup and make it even more comforting.
To make the perfect mashed potatoes for your chicken soup, start by boiling about 3 pounds of potatoes until they are fork-tender.
Drain them and return them to the pot.
Start by Boiling
Add in 1 stick of butter, 1/2 cup of warm milk, and salt and pepper to taste. | Add Ingredients
Using a potato masher or hand mixer, mash until desired consistency is reached. | Mash Potatoes
Top with freshly chopped chives for an added layer of flavor! Serve alongside your favorite bowl of chicken soup for an easy weeknight meal that’s sure to please the whole family.
|Start by Boiling||Add Ingredients|
|3 Pounds Potatoes||1 Stick Butter|
|1/2 Cup Warm Milk|
|Salt & Pepper|
7. Baked Potatoes
Baked potatoes are a classic accompaniment to chicken soup, adding a comforting starch to the meal.
They’re really easy to prepare too: just scrub them clean, prick some holes with a fork, and bake in an oven or microwave until tender and golden brown.
The sky’s the limit when it comes to toppings for baked potatoes – butter and chives, cheese and bacon, chili and sour cream – whatever your tastebuds desire.
Or skip the toppings altogether for an even simpler side dish.
No matter how you top them off, these spuds are sure to satisfy. Baked potatoes are full of dietary fiber that helps keep you feeling full longer.
And they provide essential vitamins like vitamin C, B6, folate, pantothenic acid, magnesium and potassium.
Plus they can be cooked ahead of time so all that’s left is reheating them before serving with your chicken soup.
So why not give baked potatoes a try? Deliciously easy-to-prepare and nutritious – what more could you ask for? Serve them up alongside your favorite chicken soup recipe tonight – you won’t regret it!
Dumplings are the perfect accompaniment to a delicious bowl of chicken soup.
Whether you choose to make homemade dumplings or pick up some ready-made varieties at the store, they’re sure to be a hit with your guests.
Enjoying perfectly cooked, fluffy dumplings in your soup can add texture and flavor that will take your meal to the next level.
When making dumplings from scratch, you’ll need a few simple ingredients like flour, baking powder and butter.
If you want to get creative, add some herbs or spices for extra flavor.
Once the dough is ready, roll it out into small circles and lightly steam them until they’re cooked through.
The end result should be light and fluffy dumplings that will complete your chicken soup masterfully.
For those who don’t have time to make their own dumplings, there are plenty of quality ready-made options on the market these days.
These can be heated up in minutes and added straight into your soup for an instant boost of flavor and texture.
Whether you opt for homemade or store-bought, adding dumplings to your chicken soup is sure to bring smiles all around the table.
Dumplings make an excellent accompaniment to chicken soup, providing a hearty and delicious contrast to the soup’s more subtle flavor.
But for those looking for something a bit more familiar, nothing beats good old fashioned rice.
Rice is an incredibly versatile side dish that can be cooked in countless ways. Whether it’s steamed, boiled, jasmine or brown, there’s a rice variety to suit every taste:
When served alongside a warm bowl of chicken soup, rice can provide essential texture and nutty flavor as well as additional protein and carbohydrates.
Rice is also very easy to prepare and can be cooked in under 20 minutes with minimal effort. Plus, it’s a great way to stretch out the servings of your soup if you’re feeding a crowd!
No matter how you choose to prepare it – there’s no denying that a bowl of comforting chicken soup is the perfect pairing for some tasty rice.
Quinoa is an ideal accompaniment to chicken soup.
A complete protein, quinoa is packed with essential amino acids that are essential for good health.
Its nutty flavor and texture make it a great addition to any soup, and it’s versatile enough to be used in many different dishes.
|Nutritional Value||Taste Profile|
|Packed with essential amino acids||Nutty flavor|
|Low glycemic index rating||Chewy texture|
Quinoa can be cooked in a variety of ways, from boiling to steaming to baking. It also pairs well with other ingredients like vegetables, beans, and herbs. For a more filling meal, add cooked diced chicken or turkey breast to the quinoa before serving. Throw in some chopped fresh parsley or cilantro for added color and flavor.
This hearty grain is sure to take your soup up a notch and leave everyone satisfied with their meal. Enjoy the nutrition-packed combination of quinoa and chicken soup – it’s sure to become a family favorite!
Quinoa is a great accompaniment to chicken soup, adding a burst of nutty flavor and texture.
But for something more substantial, toast is the perfect option.
Toast is simple to make and can be adapted to any cuisine.
Whether it’s French-style with butter and jam, or sourdough topped with roasted vegetables and ricotta, toast offers endless possibilities.
For a comforting side to chicken soup, try garlic toast. Start by slicing thick slices of rustic bread, then brush with melted butter mixed with minced garlic and herbs.
Place the slices on a baking tray and bake in a preheated oven until golden brown.
Serve warm alongside your soup for a delicious combination of textures and flavors.
Toast also works well as an open sandwich or tartine – top slices of sourdough with crumbled feta cheese, cherry tomatoes and fresh basil leaves for a Mediterranean twist.
The juicy tomatoes contrast nicely with the crunchy toast while the feta adds creaminess to each bite – the perfect way to round off your soup meal in style.
11. Spinach Salad
A spinach salad is the perfect accompaniment to a warm bowl of chicken soup.
The bright green leaves are a tasty contrast to the comfort food classic. Paired together, they make for an unbeatable meal.
This simple side dish takes minutes to prepare and complements the soup without overpowering its flavor. Start by washing and drying two bunches of fresh spinach in a colander or salad spinner.
Then, slice off any tough stems before tearing the leaves into small pieces and transferring them to a large bowl.
Top with your favorite add-ins like diced tomatoes, cucumbers, feta cheese, croutons, bacon bits, or black olives for extra crunch and flavor.
Drizzle with olive oil and your preferred vinegar or citrus juice for tangy zest then season with salt and pepper to taste.
With this easy recipe, you’ll have a delicious salad that will take any chicken soup dinner up a notch!
12. Potato Pancakes
The aroma of freshly cooked potato pancakes wafting through the air was the perfect accompaniment to the savory fragrance of the chicken soup.
Crisp on the outside and soft on the inside, these golden discs were a welcome addition to everyone’s bowl.
Potato pancakes are easy to make and can be customized with a variety of ingredients.
Here is what you need:
- 2 cups of grated potatoes
- 1 egg
- 2 tablespoons of flour
- ¼ cup of milk
Simply mix all ingredients together in a bowl until everything is well incorporated.
Then heat up some oil in a pan and cook each pancake for about 3 minutes per side.
Serve them hot with your favorite toppings – sour cream, applesauce, or even bacon bits!
Enjoy your meal!
13. Roasted Vegetables
Potato Pancakes are an excellent companion to chicken soup, but why not try something a bit different?
Roasted vegetables offer a tasty and healthy accompaniment that will brighten up your meal.
Roasting brings out the natural sweetness and depth of flavor in so many vegetables. Simple seasoning of salt, pepper, garlic, and olive oil lets the flavor of the vegetables shine through.
To get started on this delicious side dish, preheat your oven to 425 degrees Fahrenheit and prepare your vegetables:
Then spread them in a single layer on a greased or parchment-lined baking sheet.
Drizzle with olive oil and sprinkle with desired seasonings.
Roast for about 35-45 minutes, until golden brown and tender when pierced with a knife. Serve warm alongside your chicken soup for an easy yet flavorful meal.
The combination of roasted vegetables and chicken soup is one that is sure to please everyone at the table.
This simple side dish is packed full of nutrients while delivering a delicious burst of flavor, making it the perfect companion to any bowl of soup!
Nothing is more comforting than a big bowl of chicken soup.
But while it’s delicious on its own, there are plenty of sides that can make this meal even better.
From grilled cheese sandwiches to roasted vegetables, these fifteen dishes will take your classic chicken soup to the next level.
Plus, they’re easy to prepare and can be customized for any taste preference.
So bring out the bowls and get ready for a cozy dinner around the table!
Serve up some grilled cheese, garlic bread, cornbread, biscuits, croutons, toast, spinach salad and potato pancakes with your soup – you won’t regret it!
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