Chicken Parmesan is a classic Italian-American dish loved by many.
It’s flavorful, comforting, and easy to make.
Whether you’re looking for a quick weeknight meal or something to wow your guests, chicken Parmesan is sure to be a hit.
But what should you serve with it? Here are fifteen delicious dishes that will pair perfectly with your chicken Parmesan.
From traditional sides like pasta and green salad to unexpected options like roasted vegetables and couscous, we’ve got all the recipes you need for an amazing meal.
Whether you’re hosting a dinner party or just looking for a delicious weeknight meal, these sides are sure to make your chicken Parmesan shine.
Let’s get cooking!
Why These Side Dishes Goes Well With Chicken Parm– By Chef Natalie
To save you time, and to make your decision easy, I have built a nice chart on why these side dishes go well with Chicken Parm!
|Side Dish||Why it goes well with Chicken Parmesan|
|Pasta||Pasta, such as spaghetti or fettuccine, provides a classic pairing with Chicken Parmesan, creating a comforting and satisfying combination of flavors and textures.|
|Green Salad||A fresh and crisp green salad, with its assortment of vegetables and a light dressing, serves as a refreshing side dish that complements the richness of the Chicken Parmesan.|
|Roasted Vegetables||Roasted vegetables, such as bell peppers, zucchini, and eggplant, offer a smoky and caramelized flavor that pairs well with the Chicken Parmesan, adding depth and variety to the meal.|
|Couscous||Couscous, with its fluffy and delicate texture, provides a versatile and light side dish that complements the Chicken Parmesan without overpowering its flavors.|
|Garlic Bread||The aromatic and savory garlic bread adds a flavorful element to the Chicken Parmesan, serving as a delicious side dish that can be used to soak up the sauce and enhance each bite.|
|Quinoa||Quinoa, with its nutty flavor and slightly chewy texture, offers a nutritious and protein-rich side dish that pairs well with the Chicken Parmesan, adding a wholesome component to the meal.|
|Baked Potatoes||Baked potatoes, whether served as fries or a whole potato, provide a comforting and hearty side dish that complements the Chicken Parmesan, adding a satisfying element to the meal.|
|Mashed Potatoes||Creamy and buttery mashed potatoes serve as a comforting and classic side dish that pairs well with the Chicken Parmesan, creating a combination of flavors and textures.|
|Baked Zucchini||Baked zucchini offers a light and flavorful side dish that complements the Chicken Parmesan, providing a healthy vegetable component that adds freshness to the meal.|
|Sauteed Spinach||Sauteed spinach provides a simple and nutritious side dish that pairs well with the Chicken Parmesan, adding a vibrant green element and a touch of earthiness to the meal.|
|Grilled Asparagus||Grilled asparagus, with its smoky and slightly charred flavor, serves as a tasty side dish that pairs well with the Chicken Parmesan, adding a fresh and vibrant element to the meal.|
|Roasted Sweet Potatoes||Roasted sweet potatoes add a touch of sweetness and a creamy texture to the Chicken Parmesan, providing a unique and flavorful side dish that complements the main course.|
|Roasted Mushrooms||Roasted mushrooms offer an earthy and savory flavor that pairs well with the Chicken Parmesan, adding depth and richness to the meal, especially for mushroom lovers.|
|Rice Pilaf||Rice pilaf, with its aromatic spices and fluffy texture, serves as a flavorful side dish that complements the Chicken Parmesan, creating a well-rounded and satisfying meal.|
|Garlic Parmesan Fries||Garlic Parmesan fries provide a delicious and indulgent side dish that pairs well with the Chicken Parmesan, adding a savory and crispy element to the meal.|
Nothing goes better with a hearty chicken parmesan than a heaping helping of creamy, comforting pasta.
Whether you want to go rich and decadent with a classic Alfredo or lighten the meal up with a simple lemon butter sauce, the perfect noodle is out there.
For an easy weeknight dinner, try tossing cooked penne or rotini with olive oil and garlic.
Add some chopped vegetables like zucchini or bell peppers for color and crunch and top with freshly grated Parmesan cheese for an Italian-inspired dish that’s sure to please.
If you’re looking for something more indulgent, try making a classic Fettuccine Alfredo.
Cooked fettuccine noodles tossed in a rich cream sauce with lots of butter and freshly grated Parmesan cheese is always a crowd-pleaser.
A sprinkle of fresh parsley adds the perfect finishing touch to this luxurious dish.
2. Green Salad
Pasta is a classic choice to serve with chicken parm, but why not switch things up with a fresh green salad?
A light and refreshing addition to the plate, this vibrant side dish will provide an excellent contrast in both color and texture.
Start by combining some of your favorite greens into a large bowl.
Try a mix of spinach, romaine lettuce, and arugula, tossed with cherry tomatoes and thinly sliced cucumbers.
Then add some chopped nuts or seeds for crunch, along with dried cranberries or dried cherries for sweetness.
Finally, dress the salad with a simple vinaigrette made of olive oil, white wine vinegar, garlic powder, salt, and pepper.
If you prefer something more flavorful, try adding Dijon mustard or a dollop of pesto for an extra zing of flavor.
With this easy recipe in your repertoire, there’s no need to settle for plain old pasta every time you make chicken parm!
3. Roasted Vegetables
Roasting vegetables is a great way to compliment the flavors of Chicken Parmesan.
Vegetables like bell peppers, mushrooms, and squash provide a colorful medley of taste and texture to the meal.
By roasting vegetables with olive oil, garlic, and herbs such as rosemary or thyme, you can turn an ordinary veggie dish into something extraordinary.
The key to getting perfectly roasted vegetables lies in the temperature and timing.
When cooking at high temperatures, such as 425 degrees Fahrenheit or above, it’s important to not overcook the vegetables.
You want them to be tender-crisp and have a slight crunch when you bite into them.
For optimal results, spread your veggies out on a single-layer baking sheet with plenty of room between each piece so they don’t steam instead of roast.
Using this approach will give you vibrant-tasting roasted veggies that are sure to be a hit at any dinner table.
Serve alongside Chicken Parmesan for an unforgettable meal that your guests will love!
Couscous is a deliciously versatile accompaniment to chicken parm.
Made from semolina wheat, it is cooked by steaming for an incredibly fluffy texture.
A great way to jazz up couscous is to mix it with dried fruits and nuts like raisins, cherries, and pistachios – this will add flavor and crunch. To make the couscous even more interesting, try adding some herbs like parsley or mint.
The combination of sweet and savory flavors makes a delicious side dish that pairs perfectly with chicken parm.
It’s also easy to prepare couscous ahead of time.
Simply cook it as you normally would, then store it in the refrigerator until needed.
If you’re looking for a low-maintenance side dish that can be made in advance, couscous is ideal.
It can be reheated quickly on the stovetop or in the microwave – just add a tablespoon of butter or oil and heat until warmed through.
This ensures that your guests are served a warm, flavorful accompaniment to their chicken parm.
Whether you choose to dress up couscous with dried fruits and nuts or keep it simple, it’s sure to be a hit at any gathering! The light and fluffy texture complements the rich flavors of the chicken parm nicely, making it an excellent choice for any occasion.
So why not give this classic Mediterranean dish a try and see how your guests respond?
5. Garlic Bread
Couscous is a light and fluffy accompaniment to chicken parm, but for those who are craving something more substantial, garlic bread can be a great choice.
This classic Italian side dish is simple to make and it pairs perfectly with the Italian flavors of the chicken parm.
Here are three reasons why garlic bread is the perfect companion for chicken parm:
The texture: The crunchy texture of garlic bread adds a wonderful contrast to the soft texture of chicken parm.
The flavor: The savory taste of garlic butter brings out the flavor in the hearty tomato sauce that tops the chicken parm.
The aroma: The aroma of freshly baked bread combined with garlic and melted butter will fill your kitchen with deliciousness!
Garlic bread is an easy side dish that can be made ahead of time and stored in an airtight container until ready to serve.
It also makes great leftovers, so don’t be afraid to make extra! Whether you choose to indulge in this classic Italian side or opt for something lighter like couscous, you’re sure to enjoy every bite when served with delicious chicken parmigiana.
Quinoa is a nutritious, versatile grain that pairs nicely with chicken parm.
It has a slightly nutty flavor and chewy texture that complements the tenderness of the dish.
Quinoa can be served as a side or used as an ingredient in salads, soups, and casseroles.
When preparing quinoa to serve as a side for chicken parm, it is best to cook it according to package instructions.
Once cooked, quinoa can be flavored with herbs and spices such as oregano, garlic powder, and basil.
A simple seasoning of salt and pepper will also do the trick! Toppings such as grated Parmesan cheese or chopped nuts can add extra flavor and texture.
Quinoa is also a great choice for adding texture to salads or casseroles that are served alongside chicken parm.
It cooks quickly and provides a nice contrast when mixed with other ingredients like tomatoes, cucumbers, onions, olives, or bell peppers.
Quinoa absorbs flavors well so it’s easy to customize the taste of your dish by adding different dressings or sauces.
With its light yet satisfying taste and many uses in the kitchen, quinoa is an excellent accompaniment to any meal featuring chicken parm.
7. Baked Potatoes
Moving away from quinoa and on to a classic side dish, baked potatoes are the perfect accompaniment to chicken parmesan.
For one thing, they’re incredibly easy to prepare.
Simply scrub your potatoes clean and poke them all over with a fork before popping them in the oven.
Bake at 375°F for about an hour, depending on their size, until golden brown and crispy on the outside, and fluffy inside.
Adding a few simple toppings can make baked potatoes shine as a side for chicken parmesan.
If you have some leftovers, chopped-up cooked chicken makes an excellent addition to the potato topping bar; add cheese, sour cream, butter or olive oil as well as any herbs or spices you like.
You could even use some of that delicious marinara sauce from the chicken parm recipe in place of ketchup!
Presentation is key when it comes to serving roasted potatoes alongside your main course; arrange them attractively on the plate and encourage your guests to dress up their own with whatever toppings they prefer.
With its unbeatable combination of convenience and versatility, baked potatoes are sure to be a hit with everyone at the dinner table.
8. Mashed Potatoes
Mashed potatoes are an ideal accompaniment to chicken parmesan.
Rich and creamy, they’re a perfect complement to the golden crunch of the chicken.
Plus, mashed potatoes are incredibly easy to whip up with minimal ingredients.
Here are four delicious ways to enjoy mashed potatoes with your chicken parm:
Chive and garlic mashed potatoes – adding a handful of fresh herbs and some minced garlic will add an extra touch of flavor that pairs perfectly with the savory taste of the chicken.
Loaded mashed potatoes – why not kick things up a notch by mixing in some cheddar cheese, bacon bits, and scallions? This tasty combination is sure to be a hit.
Rosemary Parmesan mashed potatoes – for an Italian-inspired twist on mashed potatoes, try adding some freshly grated Parmesan cheese and a sprinkle of rosemary leaves.
Mashed sweet potato – if you’re looking for something unique, try making mashed sweet potato! It’s a great way to incorporate some seasonal produce into your meal while still keeping it classic and comforting.
No matter how you serve them, mashed potatoes are certain to be one of the most popular dishes at your dinner table when paired with delicious chicken parmesan.
From chive and garlic flavors to loaded options, there’s something for everyone here. Enjoy!
9. Baked Zucchini
Mashed potatoes are the perfect accompaniment to chicken parmigiana, but if you’re looking for something else to serve alongside this classic Italian dish, look no further than baked zucchini.
This simple side dish is a great way to add a nutritional boost to your meal as it’s full of vitamins and minerals.
The preparation for baked zucchini couldn’t be easier.
Start by preheating your oven to 350°F and coating a baking sheet with cooking spray or olive oil.
Next, wash the zucchini and slice it into quarter-inch rounds.
Arrange the slices on the baking sheet in a single layer and season with salt and pepper before drizzling with olive oil.
Bake for 20 minutes or until lightly browned and tender.
Baked zucchini is a delicious side that can easily be customized to suit any taste; simply sprinkle it with grated Parmesan cheese or fresh herbs like oregano or basil before popping it into the oven.
Serve as a tasty addition to chicken parmigiana for an unforgettable meal!
10. Sauteed Spinach
Sauteed spinach is a great accompaniment to chicken parmigiana.
This delicious and nutritious vegetable helps to round out the meal, adding an extra layer of flavor and texture.
To prepare sauteed spinach, start by washing it thoroughly and then drying it with a kitchen towel.
Next, heat a large skillet over medium-high heat and add two tablespoons of olive oil.
Once the oil is hot, add four cloves of minced garlic and stir until fragrant.
Then add four cups of fresh spinach to the pan and season with salt and pepper to taste.
Cook the spinach until wilted, stirring occasionally, about 4-5 minutes.
The finished product pairs well with chicken parmigiana; its earthy flavor and bright green hue provide a nice contrast to the rich tomato sauce on top of the chicken.
Additionally, it can be served as is or topped with freshly grated Parmesan cheese for an extra bit of flavor.
Here are some other benefits of enjoying sauteed spinach:
- It’s low in calories but high in minerals like calcium and magnesium
- It has anti-inflammatory properties
- It’s packed full of vitamins A & K
- It helps promote healthy hair growth
This simple side dish will make your chicken parmigiana dinner complete!
11. Grilled Asparagus
Moving on from the sautéed spinach, grilled asparagus is another great side dish to pair with chicken parmesan.
The smoky flavor of the asparagus complements the rich tomato and cheese flavors of the dish.
Preparing this side couldn’t be easier – simply cut off the woody ends of the asparagus, brush lightly with olive oil, season with salt and pepper, and then grill for a few minutes until tender.
Grilled asparagus provides a lovely crunch that makes it a great accompaniment to chicken parmesan.
It’s also incredibly healthy – packed with vitamins A, C, and K, as well as folate, iron, and fiber.
Eating more vegetables like asparagus helps to increase your intake of essential nutrients that keep you healthy.
This simple side dish is sure to please even the pickiest eaters – because who doesn’t like a tasty vegetable?
The bright green spears are an attractive addition to any plate, while their robust flavor ensures they don’t get lost in all that cheese and sauce.
Serve alongside chicken parmesan for a well-rounded meal that everyone will love.
12. Roasted Sweet Potatoes
Adding roasted sweet potatoes to your meal is a great way to make it even more delicious.
Not only are they incredibly flavorful, but they’re also very easy to prepare.
Preheat your oven to 375°F (190°C).
Cut two sweet potatoes into 1-inch cubes and place them in a bowl.
Add 2 tablespoons of olive oil, 1/4 teaspoon of salt, and 1/4 teaspoon of black pepper and mix well.
- Spread the diced sweet potatoes on a baking sheet lined with parchment paper and bake for 25 minutes or until golden brown.
The result is an amazing side dish that pairs perfectly with chicken parmigiana! The combination of roasted sweet potatoes with tomato sauce and cheese will be absolute heaven in your mouth.
Serve these potatoes hot and enjoy every bite!
13. Roasted Mushrooms
Aromas of fresh herbs and garlic fill the air as roasted mushrooms are placed on the table.
The perfect accompaniment to chicken parmigiana, these mushrooms offer an earthy, savory flavor that complements the dish.
Providing a unique texture and color, their presence adds a delightful element to any meal.
|The rich, earthy flavor||Adds texture|
|Gorgeous golden hue||Enhances color|
The mushrooms are easy to prepare and require only minimal ingredients.
A combination of olive oil, garlic, and fresh herbs is all that’s needed to create a flavorful side dish that pairs perfectly with chicken parmigiana.
Simply sauté for around 10 minutes until they turn a golden brown hue and you’re done!
This special side dish is sure to please everyone at the table.
From its tantalizing aroma to its delicious taste, it’s an ideal companion for chicken parmigiana.
Additionally, it can be enjoyed on its own as a light lunch or appetizer.
So if you’re looking for an exciting new side dish that’s both delicious and nutritious, roasted mushrooms should be your go-to choice!
14. Rice Pilaf
Rice pilaf is a classic accompaniment to chicken parmigiana.
It’s simple to make and pairs perfectly with the savory flavors of the Italian dish. Plus, it can easily be prepared ahead of time, leaving you more time to prepare the entrée.
Making a batch of rice pilaf is as easy as 1-2-3:
Start by heating some oil in a large skillet over medium heat. Add your favorite aromatics, such as onion and garlic, and cook until fragrant.
Next, add your preferred grain—long-grain white rice or basmati are both popular options—and stir until coated in the oil and aromatics.
Finally, add broth (or water) and bring the mixture up to a boil before reducing the heat to low and letting it simmer for about 15 minutes or until cooked through.
Once done cooking, fluff the rice pilaf with a fork before serving it alongside your delicious chicken parmigiana.
With its light texture and mild flavor, this side dish provides a nice contrast to the rich taste of the entrée without overpowering it—the perfect complement!
15. Garlic Parmesan Fries
The aroma of the freshly-cooked garlic parmesan fries wafts through the air, creating an irresistible temptation.
The golden-brown potatoes are cut thick, and a generous helping of garlic and parmesan adds a tantalizing crunch.
Served hot from the oven, these fries are perfect for enjoying alongside chicken parm.
For those who like to go all out with their meal, try adding extra ingredients to your fries.
A sprinkle of chili flakes gives a subtle kick that contrasts perfectly with the garlicky parmesan crust.
Or for an extra layer of indulgence, top it with melted cheese and bacon bits – it’s sure to impress even the most discerning diner!
No matter how you choose to enjoy them, garlic parmesan fries make a delicious accompaniment to any chicken parm feast.
Their unique blend of savory spices adds a special touch that will elevate your dish to the next level – just be sure not to eat too many before dinner is served!
Chicken Parmigiana is a classic Italian dish that’s sure to be a hit with the family.
But, what should you serve alongside it?
Here are 15 delicious dishes that go perfectly with chicken parm.
From pasta and garlic bread to roasted vegetables and garlic parmesan fries, there’s something for everyone.
You can’t go wrong whether you’re serving this meal for dinner or taking it to a potluck.
With these sides, your chicken parm will be an unforgettable feast that’ll have everyone coming back for seconds!
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