How To Make Duros in Air Fryer? + Variations and Dipping sauces

Duros is a type of Mexican snack that has been around for centuries. They are made from wheat flour and seasoned with salt, chili powder, and other spices before being deep-fried in hot oil. They are typically served as an appetizer or side dishes to accompany main meals. 

These Mexican-inspired wheat wagon wheels are the perfect way to spice up any meal. And now, thanks to your air fryer, you can easily make them at home.

Let’s take a look at what variations can be done to make duros and how to make duros in air fryer with some bonus tips!


Ingredients Needed For Air Fryer duros (Mexican Wheat Wagon Wheels) 

To make these delicious duros, you will need:

  • Oil
  • Garlic powder
  • Smoked paprika
  • Ground cumin
  • Chili powder
  • Corn flour
  • Salt and water

All of these ingredients can be found in the baking section of most grocery stores. Once all of the ingredients have been gathered together it’s time to get started cooking! 

How To Make Duros in Air Fryer (Mexican Wheat Wagon Wheels) 

The first step is to preheat your air fryer to 350 degrees Fahrenheit. While the air fryer is preheating it’s time to mix together all of the dry ingredients in a bowl.

  • Once everything has been combined it’s time to add in the water and oil until it forms a thick paste.
  • Now it’s time to shape the dough into small wheel shapes using your hands or an ice cream scoop.
  • Put each wheel onto parchment paper then put them into the air fryer basket for 8 minutes or until golden brown and crispy on both sides.
  • After they have finished cooking it’s time to enjoy your delicious duros! 
duros in air fryer - how to make duros in air fryer

– Flavor Variations for Air Fryer Duros 

When it comes to flavor variations for air fryer duros, the possibilities are endless!

Some popular combinations include chili seasoning, ranch dry seasoning mix, everything seasoning, or lemon and garlic seasoning.

No matter what type of flavors you love most, you can customize these treats to fit your taste buds perfectly. 

– Dipping Sauces for Air Fryer Duros 

The perfect dipping sauce for air fryer duros is homemade salsa or guacamole.

Both pair equally well with these little treats.

If you want something even more unique, you could always try a slightly spicier option like chipotle mayo or sriracha cream sauce.

The options are truly limitless! 

Pro Tips For Air Frying Chicharrones

We’ll teach you how to make the perfect air fryer duros. 

1. Crowding:

It’s essential to cook your duros in a single layer for even cooking and heat distribution. If you put too many in at once, some may be undercooked and some may be burnt.

For best results, do several batches where you have them on one layer. 

2. Shaking:

To ensure even cooking and crispiness, it’s important to shake your basket several times during the cooking process.

This will help avoid any undercooked spots and will ensure that all sides of your duros get cooked evenly and thoroughly. 

3. Oil:

You can use any high-heat oil when making air fryer duros; olive oil is a great choice but avocado oil, grapeseed oil, and coconut oil are also good options.

We recommend avoiding vegetable oils due to their low smoke point, as they can create an unpleasant smoky smell in your kitchen while cooking. 

How To Store Air Fryer Duros?

Read on to learn more about how to store air fryer duros in the best ways!

1. Letting Them Cool 

The first step in storing air fryer duros is to make sure you let them cool completely before putting them in an airtight container.

This helps keep their crunchy texture intact. If you put hot or warm duros into a container, the steam will soften them quickly, making for soggy snacks.

So be sure to let those babies cool! 

2. Airtight Containers 

The next step is to find an airtight container or Ziploc bag that fits all of your duros snugly, without crushing them.

Airtight containers or Ziploc bags help keep your chicharrones fresh and crunchy by keeping out any moisture that could cause fogginess.

You can also use resealable plastic bags or mason jars if you don’t have an airtight container handy. 

Is Air Fryer Duros Healthy?

The short answer is yes! Air fryers use significantly less oil than traditional deep frying methods so that they can reduce the amount of fat and calories in your duros by up to 75%.

This makes them a much healthier option than their deep-fried counterparts.

Additionally, air fryers can help maintain the crispiness of your duros without compromising on flavor or texture. 

Eating air fryer duros can offer numerous health benefits.

  • For starters, it can help you cut down on saturated fat and calories without sacrificing taste or texture.
  • Additionally, since air fryers use little to no oil, they can reduce the risk of heart disease associated with consuming foods cooked in high amounts of oil or fat.
  • Lastly, because air-fried foods cook faster than those fried in oil, it can help save time when preparing meals or snacks. 

What Temperature Do You Air Fry Duros?

The ideal temperature for air frying duros is 350 degrees Fahrenheit.

This ensures that your chicharrones will cook evenly and get a nice, crunchy texture without burning or becoming soggy.

Remember to shake the basket several times during the cooking process to avoid any undercooked spots. 

How Long to Air Fry Duros?

The cooking time for air-fried duros is typically around 8 minutes. Depending on your particular model of air fryerBest Air Fryer Without Teflon: 8 Non-Toxic Models and the size of the duros, this could vary slightly.

Be sure to keep an eye on them, shaking the basket occasionally to ensure even cooking and a crunchy texture when they’re finished. 


Air fryer duros are a fun and flavorful snack that can easily be made at home with minimal ingredients.

With just a few simple steps—cooling down the duros before storing them in an airtight container—you can enjoy this treat for days afterward without losing its crunchy texture or flavor!

Plus, you can mix and match different seasonings and dipping sauces for a unique taste every time you make them.

Just remember not to overcrowd your basket so that each piece gets cooked evenly, shake it periodically during the cooking process for crispiness, and choose a high-heat oil like olive or avocado oil for best results.

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About the author

Natalie is a food enthusiast who spends all of her time trying out new recipes, testing out new appliances, and making her kitchen as awesome as possible. She is a professional writer and blogs here about her love of food & kitchen.

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