How to Cook Crispy Crowns in an Air Fryer?

Crowns are a classic dish that many people love. But, they are usually deep-fried which can be unhealthy and messy.

Luckily, there’s an easier, healthier way to make them! You can get perfectly crispy crowns in an air fryer with just a few simple steps. Let’s look at how to cook crispy crowns in an air fryer:

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How to Cook Crispy Crowns in an Air Fryer?

Here’s a step-by-step guide on how to cook crispy crowns in an air fryer:

1. What You Need 

The first step is to gather the necessary ingredients and tools.

For this recipe, you will need frozen Ore-Ida Golden Crispy Crowns (which can be found in the freezer section by other frozen french fries and hash browns) and an air fryer (either a basket-style or oven-style). 

2. How to Cook 

Once you have gathered everything that you need, the next step is to cook your Crispy Crowns.

  • Begin by preheating your air fryer to 400F. While your air fryer is preheating, remove the frozen Crispy Crowns from their packaging and place them into the air fryer basket or tray.
  • Make sure that they are not touching each other as this could cause them to stick together during cooking.
  • Once your air fryer has reached temperature, set it for 8 minutes and let it do its work! After 8 minutes, check on your Crispy Crowns; if they are golden brown and crisp on top they are ready to eat! If they are not quite done yet, leave them in for another few minutes until they reach the desired doneness. 
Crispy Crowns in an Air Fryer - How to Cook Crispy Crowns in an Air Fryer

3. Expert Tips:

  • If you want extra crispy results, try spraying them lightly with olive oil before placing them into the air fryer basket. The olive oil will help give them some extra crunch once cooked!
  • If you like your Crispy Crowns extra seasoned, sprinkle some salt or garlic powder over them before cooking for added flavor. 
  • Making the perfect crispy air fryer crowns is a breeze if you follow these helpful notes!
  • There’s no need to preheat your air fryer. We tried it both ways and no difference; so you save yourself a few extra minutes.
  • There’s no need to coat them with cooking oil spray at the end – although you can do that depending on preference.
  • But most importantly for crunchy success, make sure to give them a good shake halfway through cooking – it can be tricky in smaller air fryers so divide them into smaller batches if needed.

Keep these tips in mind and your air-fried potato crowns will come out beautifully golden and crisp every time!

How to Reheat Crowns in an Air Fryer?

If you have any leftover Crispy Crowns, don’t worry! You can easily reheat crowns in an air fryer.

Simply preheat your air fryer to 350F and then place the leftovers into the basket or tray.

Cook for 3-4 minutes until they are heated through and crispy once again. 

How to Store Air Fryer Crowns?

Read on for our top tips about storing air fryer crowns. 

1. Store Your Crowns at Room Temperature 

If you want your air fryer crowns to stay fresh and crispy for a few days, store them in an airtight container at room temperature.

A sealable plastic bag or Tupperware-style storage container works well. This type of storage will keep out moisture and other elements that can make your crowns soggy.

Make sure the lid is completely sealed tight before placing it in the pantry or kitchen cupboard. 

2. Keep Your Crowns Away from Heat Sources 

Heat sources, like your oven, stovetop, or even direct sunlight, can cause your air fryer crowns to become soggy and lose their crunchiness quickly.

To ensure they remain crispy and delicious, store your crowns in a cool, dry place away from any source of heat. 

3. Freeze for Long-Term Storage 

If you want your air fryer crowns to last longer than a few days, freezing them is a great option. Place them in an airtight freezer-safe bag or storage container before freezing.

When you’re ready to eat them again, simply pop them back into the air fryer until they reach the desired level of crispiness! 

Do I Need to Preheat My Air Fryer to Cook Air Fryer Crowns?

When it comes to air frying your crowns, you don’t have to worry about preheating the air fryer beforehand. It’s completely optional!

In fact, preheating does not add time to the recipe and will not make a difference when it comes to taste either.

Trust us – we think that every Air Fryer Crown deserves a perfectly crisp crunch each and every time!

What to Serve With Crispy Crowns?

Crispy crowns are a scrumptious potato side dish that is sure to please the taste buds alongside your main course.

They can be served anytime instead of french fries, hash browns, or tater puffs as a delicious dinner with these crispy potatoes as its base for those who want something unique.

Or if you need a quick snack, they make an ideal treat on their own!

How Long to Cook Crispy Crowns in Air Fryer?

These should be cooked in the air fryer for 14 minutes, stopping halfway to shake and turning them before finishing them.

Air fryer temperatures can vary slightly, therefore the cooking time may change a little.

Usually, this isn’t a big deal, but just keep an eye on the crowns toward the end of the cooking time, they’re ready when they’re a crispy golden brown.

What Are the Best Dipping Sauces for Crispy Crowns?

Let’s explore some of our favorite dipping sauces for crispy crowns! 

1. BBQ Sauce 

If you love the flavor of BBQ sauce, you’ll love it with crispy crowns too! BBQ sauce is a classic choice because it adds a smoky sweetness that pairs perfectly with the crunchy texture of the crispy crowns.

If you want to try something different, add a little garlic powder or a pinch of cayenne pepper to spice up your BBQ sauce. 

2. Honey Mustard 

Honey mustard is another popular dipping sauce for crispy crowns. It has a tangy-sweet flavor that compliments the salty taste of the crispy crowns really nicely.

Plus, if you make your own honey mustard at home, you can adjust it to suit your particular tastes. You can make it as sweet or as spicy as you want it! 

3. Garlic Aioli 

Garlic aioli is one of our favorite dipping sauces for crispy crowns —it’s creamy and flavorful without being overpowering.

To make garlic aioli at home all you need is mayonnaise, garlic cloves, lemon juice, and salt and pepper.

Simply mix all these ingredients together until well combined and enjoy! This simple yet delicious sauce will take your crispy crown experience up a notch.  

Conclusion: 

Making crispy crowns in an air fryer is an easy process that takes less than 10 minutes from start to finish!

By following this simple guide you can enjoy golden brown crispy crowns any day of the week without having to use a deep-fat fryer.

With just a few ingredients and minimal effort, these golden treats are sure to become one of your favorite snacks! So why wait? Gather up what you need and get cooking today! Enjoy!

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About the author

Natalie is a food enthusiast who spends all of her time trying out new recipes, testing out new appliances, and making her kitchen as awesome as possible. She is a professional writer and blogs here about her love of food & kitchen.

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