If you’re looking for a simple way to make delicious veggie burgers at home, then look no further than your air fryer!
Not only does it cook evenly and quickly, but it’s also incredibly easy to use.
But if you’re new to air frying, you might be wondering just how long to cook a frozen veggie burger in an air fryer. No worries—we have all the answers you need here.
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How Long to Cook a Frozen Veggie Burger in an Air Fryer?
When cooking frozen veggie burgers in an air fryer, the cooking time will vary depending on the size of the patty and the temperature of your air fryer.
- For smaller patties (think sliders) or if your air fryer is preheated at higher temperatures (like 425°F), then your cooking time will be closer to 8 minutes.
- If you’re using larger patties or if your air fryer is preheated at lower temperatures (like 375°F), then it could take up to 12 minutes.
- Plant-Based Sausage Patties – 7-8 minutes at 375F.
- Standard Veggie Burger – 8-12 minutes at 375F.
- Homemade Veggie Burgers -10-15 minutes at 375F.
Cook your veggie burger in the air fryer at 350F, yet be aware that depending on its size it may take a few extra minutes to become fully cooked. As every air fryer is distinctive, check regularly within the last 5 minutes of cooking time to prevent burning or over-cooking.
How Long to Cook a Thawed Veggie Burger in an Air Fryer?
If you’re cooking a thawed veggie burger in an air fryer, the cooking time will be slightly shorter.
Most thawed veggie burgers will take between 6-8 minutes to cook in an air fryer set at 400°F. Be sure to check on them periodically and remove them from the air fryer once they’re golden brown and firm.
To sum it up, frozen veggie burgers usually take 8-12 minutes to cook in an air fryer set at 400°F while thawed veggie burgers usually take 6-8 minutes.
But be sure to check on them periodically as cooking times may vary depending on the size of the patty and the temperature of your air fryer.
How To Store Air-Fried Frozen Veggie Burgers?
This guide will help you understand how to store air-fried frozen veggie burgers so that they stay fresh and delicious!
1. Refrigerating Veggie Burgers After Air-Frying:
After you’ve cooked your veggie burgers in the air fryer, it is important to refrigerate them as soon as possible.
- To ensure that your burgers remain safe, place them in an airtight container or wrap them tightly in plastic wrap.
- Make sure all surfaces of the containers and burger patties are clean before storing them in the refrigerator.
- The temperature of the refrigerator should be at 40°F or below, and the burgers should be stored within two hours of cooking. If the temperature is higher than 40°F, store the burgers in shallow pans with ice instead.
2. Freezing Veggie Burgers
If you would like to freeze your veggie patties for future use, it is important to cool them completely after cooking before freezing them.
Place cooled patties on a parchment-lined baking sheet and freeze until solid.
Once solid, transfer frozen patties into an airtight container or freezer bag. It is best to eat frozen veggie burgers within two months of freezing for maximum flavor and texture.
A good tip is to label each container with its contents and date of freezing so you can easily keep track when planning meals for your family!
How To Reheat Veggie Burgers in an Air Fryer?
Here’s how to reheat veggie burgers in an air fryer perfectly.
When reheating pre-cooked veggie patties, it is best to warm them up slowly over low heat in order to retain their juiciness and texture.
Preheat oven to 350°F then place patties on parchment lined baking sheet and bake for 10 minutes or until heated thoroughly.
Always check that the internal temperature reaches 165°F before serving!
It is also possible to microwave pre-cooked veggie patties but this method may cause some loss of moisture compared to oven heating. Microwave pre-cooked patties on high power for 1-minute intervals until heated thoroughly (again, always check the internal temperature).
Are Air-Fried Veggie Burgers Healthy?
Let’s take a closer look at why you should use an air fryer when making your favorite veggie burgers.
1. Healthy & Delicious Results
Air frying is a great way to cook veggie burgers because it requires no oil or fat – but still produces delicious results. This means that you can enjoy all of the flavor and texture of your favorite frozen veggie burger without all of the unhealthy fats associated with other methods of cooking.
Plus, since there’s no oil splattering around your kitchen, it’s much cleaner and less messy than traditional frying or grilling.
2. Easy & Quick
Air frying is also incredibly easy and quick! After preheating your air fryer for about 5 minutes, you can pop in your frozen veggie burger patties and let them cook for about 8-10 minutes.
That’s it! All you have to do is turn the patties over halfway through the cooking time so they cook evenly on both sides.
Then once they’re done cooking, just remove them from the air fryer and serve them with your favorite condiments and toppings.
3. Versatility & Convenience
Another great thing about using an air fryer is its versatility. Not only can you use it to make frozen veggie burgers; but you can also use it to make fries, chicken wings, snacks like mozzarella sticks and jalapeno poppers – even desserts like brownies or apple pies!
It’s so convenient that once you get used to using one in your kitchen, you won’t want to do without it ever again!
Do I Need to Preheat My Air Fryer to Cook a Frozen Veggie Burger in an Air Fryer?
Yes, it is important to preheat your air fryer for about 5 minutes before putting in the frozen veggie burgers. This will help them cook more evenly and faster.
Preheating also helps give your veggie burgers a nice golden-brown exterior as they’re cooking.
So make sure you don’t skip preheating your air fryer when you’re making veggie burgers—it’s worth the extra few minutes of effort!
Tips for Perfectly Cooked Veggie Burgers Every Time:
There are a few tips and tricks you can use to ensure that your veggie burgers come out perfectly cooked every time.
- First off, make sure that you’re using cold water when preparing them—this will help keep them from sticking together when they’re cooked.
- Next, once your patty is ready for the air fryer, spray it with some non-stick cooking spray before putting it into the basket.
- This will help get nice and crispy edges on both sides of the patty while also keeping it from sticking to the basket.
- Finally, check on them periodically while they’re cooking so that they don’t overcook—they should be golden brown and firm when done!
Conclusion:
Making delicious veggie burgers at home doesn’t have to be difficult—all you need is an air fryer!
An air fryer is definitely the way to go if you want a healthier way to cook up some delicious frozen veggie burgers. It’s easy, quick, and versatile – not to mention clean!
With these tips and tricks in hand, you can easily whip up delicious plant-based meals in no time! The next time a craving strikes for a tasty veggie burger, grab that air fryer out of the cabinet and get ready for dinner!
Now that you know how long to cook a frozen veggie burger in an air fryer, don’t forget – when using an air fryer for frozen veggie burgers remember 8-12 minutes at 400°F should do the trick! Bon appetite
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