Cooking Frozen Burritos in an Air Fryer? Read These Tips First

Who doesn’t love a good burrito? Whether you’re looking for a quick lunch or a tasty snack, frozen burritos are always a great option.

But what if there was an even easier way to cook them than in the oven or microwave? Enter the air fryer.

Air fryers are a popular kitchen appliance because they use less oil and energy than traditional deep-frying methods but still provide delicious results.

So, how do you cook a frozen burrito in an air fryer? Let’s find out! 


How To Cook Frozen Burritos in an Air Fryer?

  • Step 2: Set the timer for 8 minutes. If your burrito is larger than usual, you may need to increase the cooking time by a few minutes. 
  • Step 3: After 8 minutes, open the basket and check on your burrito. It should be golden brown and crispy on the outside, with cheese melting out of it. If not, leave it in for another minute or two until it’s cooked through. 
  • Step 4: Once your burrito is done cooking, remove it from the air fryer and let it cool down before eating. Serve with whatever toppings you like—sour cream and salsa are always good options! Enjoy! 

How Long Do You Cook Frozen Burritos in an Air Fryer?

Frozen burritos usually only need to be cooked in an air fryer for 8-10 minutes.

frozen burritos in an air fryer

However, if your burrito is particularly large, you may need to increase the cooking time by a few minutes.

Always check your burrito after 8 minutes and add more time as needed.

The Best Side Dishes for Air Fryer Burritos

Here are some of the best options for rounding out your meal. 

1. Black Beans:

Black beans are a classic side dish for Mexican food, and they pair perfectly with air fryer burritos.

Start by cooking the beans in a large pot over medium heat until they’re tender and cooked through. Then season them to taste with garlic powder, cumin, and chili powder.

Serve them either on the side or spooned over the top of your burrito. 

2. Mexican Rice:

Mexican rice is another great side dish for air fryer burritos.

Start by sautéing onion and garlic in olive oil in a large saucepan over medium heat until they’re soft and fragrant.

Then add long-grain white rice, chicken broth, diced tomatoes, corn kernels, and spices like cumin, oregano, chili powder, and salt.

Simmer everything together until the rice is cooked through and then fluff it with a fork before serving. 

3. Tomato Salsa:

Tomato salsa is always a crowd-pleaser when it comes to Mexican food!

To make it from scratch at home, simply dice up some ripe tomatoes and combine them with minced red onion, chopped fresh cilantro leaves, lime juice, jalapeno peppers (optional), salt, and pepper to taste.

Mix everything together in a bowl until combined then serve it alongside your air fryer burritos for an extra kick of flavor! 

Best Way to Re-Heat a Frozen Burritos in an Air Fryer:

Let’s take a look at how to do it. 

1. What You Need 

The good news is that all you really need to reheat your frozen burritos in an air fryer is the air fryer itself and of course, the burrito!

It doesn’t matter if your burrito is store-bought or homemade – both will work just fine.

And it doesn’t matter what kind of filling it has either; beef, chicken, pork, or veggie, they all reheat well in an air fryer. 

2. Step-by-Step Instructions:

Once you have everything ready (and preheated!), you can start heating up your burrito.

Here are the steps for doing so: 

• Put your frozen burrito into the basket of the air fryer. Make sure it isn’t overlapping other food items and leave some space around it so that hot air can move freely around it while it cooks. 

• Set the temperature of the air fryer to 350F/176C and set the timer for 4 minutes. If you like extra crispy burritos, increase both temperature and cooking time by 2 minutes each. 

• When done cooking, remove your burrito carefully using tongs and place it on a plate or bowl before serving. 

• Be sure to enjoy your now re-heated (and possibly even crisped up) burrito as soon as possible so that all its deliciousness remains intact!   

That’s all there is to it! Your frozen burrito will be ready in just minutes with minimal effort on your part. Enjoy! 

Why You Should Thaw Your Burritos Before Air Frying:

Let’s break down why it’s essential to thaw frozen burritos before air frying them. 

When you throw a frozen burrito into an air fryer without thawing it first, you run the risk of drying out the insides of the burrito while still leaving the outside undercooked.

This is because frozen foods need more time in an air fryer than non-frozen foods do in order to cook all the way through.

That’s why it’s essential to thaw your burritos before air frying them—it ensures that they will cook evenly and come out perfectly crispy on the outside and juicy on the inside. 

How to Thaw Frozen Burritos Before Air Frying:

The best way to thaw frozen burritos before air frying is by transferring them from their packaging onto a plate or baking sheet and allowing them to sit at room temperature for 15-20 minutes.

You can also leave them in their packaging and place them in a bowl filled with warm water until they start to soften (about 5 minutes).

Once your burritos have been sufficiently thawed, you can place them into an air fryer set between 375°F and 400°F for 7-10 minutes, flipping halfway through if necessary. 

Extra Notes On Making Frozen Burritos in an Air Fryer:

  • This recipe can be made in the air fryer unit with a basket or the air fryer oven. If you are using the air fryer oven, use the middle rack and select the “Air Fry” function.
  • Nutrition facts for this recipe depend entirely on the type and brand of burrito you’re making. Check the label for that information. 


Cooking frozen burritos in an air fryer is easy and convenient—and best of all, it yields delicious results! With just four simple steps and minimal ingredients, you can make this tasty treat any time you want.

Plus, since air frying uses much less oil than traditional deep-frying methods, you can enjoy guilt-free snacking any day of the week!

So next time you’re craving a quick lunch or snack that packs flavor into every bite, fire up your air fryer and whip up some delicious frozen burritos!

Thawing frozen burritos before air frying is essential for ensuring that they come out perfectly cooked every time—crispy on the outside and juicy on the inside!

When done correctly, this simple step will make all the difference when it comes to your finished product.

So next time you’re craving a delicious homemade burrito, remember that a little bit of extra effort goes a long way!

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About the author

Natalie is a food enthusiast who spends all of her time trying out new recipes, testing out new appliances, and making her kitchen as awesome as possible. She is a professional writer and blogs here about her love of food & kitchen.

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